Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 268.8
Total Fat 3.5 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 6.7 mg
Sodium 92.9 mg
Potassium 240.6 mg
Total Carbohydrate 59.0 g
Dietary Fiber 2.6 g
Sugars 16.6 g
Protein 3.9 g
Vitamin A 2.4 %
Vitamin B-12 1.6 %
Vitamin B-6 2.0 %
Vitamin C 1.9 %
Vitamin D 2.9 %
Vitamin E 0.3 %
Calcium 4.5 %
Copper 2.2 %
Folate 0.3 %
Iron 2.8 %
Magnesium 1.9 %
Manganese 6.8 %
Niacin 0.6 %
Pantothenic Acid 1.5 %
Phosphorus 3.5 %
Riboflavin 3.1 %
Selenium 1.2 %
Thiamin 2.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock-Pot Brown Rice Breakfast Risotto

View the full Crock-Pot Brown Rice Breakfast Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock-Pot Brown Rice Breakfast Risotto

138 calories of Brown rice, Medium grain, dry, (0.20 cup)

46 calories of Apple juice, unsweetened, (0.40 cup)

29 calories of Apple, Gala (medium), (0.30 serving)

25 calories of Brown Sugar, (0.03 cup, packed)

20 calories of Butter, salted, (0.20 tbsp)

8 calories of Milk, nonfat, (0.10 cup)

0 calories of Salt, (0.03 tsp)


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