Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 361.5
Total Fat 10.5 g
Saturated Fat 3.5 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 3.4 g
Cholesterol 179.4 mg
Sodium 1,143.8 mg
Potassium 679.9 mg
Total Carbohydrate 29.5 g
Dietary Fiber 1.7 g
Sugars 0.8 g
Protein 35.7 g
Vitamin A 11.5 %
Vitamin B-12 28.1 %
Vitamin B-6 16.1 %
Vitamin C 17.9 %
Vitamin D 51.4 %
Vitamin E 6.1 %
Calcium 19.2 %
Copper 32.6 %
Folate 18.7 %
Iron 26.9 %
Magnesium 16.9 %
Manganese 38.4 %
Niacin 43.4 %
Pantothenic Acid 14.3 %
Phosphorus 45.4 %
Riboflavin 19.4 %
Selenium 82.8 %
Thiamin 15.4 %
Zinc 16.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Week Night Shrimp and Onion "Risoto"

View the full Week Night Shrimp and Onion "Risoto" Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Week Night Shrimp and Onion "Risoto"

120 calories of Shrimp, raw, (4 oz)

103 calories of White Rice, long grain, cooked, (0.50 cup)

40 calories of Smart Balance Buttery Spread, (0.50 tbsp)

36 calories of Parmesan Cheese, grated, (0.08 cup)

14 calories of Onions, raw, (0.25 large)

10 calories of Mushrooms, fresh, (0.63 cup, pieces or slices)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

1 calories of Parsley, (0.06 cup)

0 calories of Pepper, black, (0.06 tsp)


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