Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 274.4
Total Fat 14.6 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.8 g
Cholesterol 113.2 mg
Sodium 113.8 mg
Potassium 13.8 mg
Total Carbohydrate 14.6 g
Dietary Fiber 2.1 g
Sugars 1.7 g
Protein 20.7 g
Vitamin A 2.8 %
Vitamin B-12 1.6 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 2.0 %
Vitamin E 0.0 %
Calcium 2.0 %
Copper 0.0 %
Folate 1.2 %
Iron 9.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 2.0 %
Riboflavin 2.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Spinach Meatballs

View the full Chicken and Spinach Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Spinach Meatballs

160 calories of Organic Valley Ground Chicken, Frozen, (3.20 oz)

60 calories of Oats, Quaker (1 cup dry oats), (0.20 cup)

24 calories of Extra Virgin Olive Oil, (0.20 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

6 calories of 1 cup onion chopped, (0.10 serving)

6 calories of Publix Frozen Chopped Spinach, (0.20 cup)

2 calories of Lea & Perrin's Worchestershire Sauce, (0.40 tsp)

2 calories of Balsamic Vinegar, (0.20 tbsp)

0 calories of 2 tsp Italian Seasoning, (0.20 serving)


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