Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 244.2
Total Fat 6.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 0.7 g
Cholesterol 32.7 mg
Sodium 181.0 mg
Potassium 84.3 mg
Total Carbohydrate 44.6 g
Dietary Fiber 1.3 g
Sugars 30.5 g
Protein 3.9 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 6.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 1.3 %
Copper 7.5 %
Folate 3.0 %
Iron 3.5 %
Magnesium 4.1 %
Manganese 19.3 %
Niacin 1.8 %
Pantothenic Acid 1.2 %
Phosphorus 4.6 %
Riboflavin 1.4 %
Selenium 8.8 %
Thiamin 3.2 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Wedding Cake

View the full Mexican Wedding Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Wedding Cake

99 calories of Granulated Sugar, (0.13 cup)

59 calories of Wheat flour, white, all-purpose, unenriched, (0.13 cup)

55 calories of Walnuts, (0.07 cup, chopped)

18 calories of Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, (0.13 cup)

12 calories of Grade A Extra Large White Eggs, (0.13 serving)

0 calories of Baking Soda, (0.13 tsp)


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