Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 434.9
Total Fat 22.0 g
Saturated Fat 7.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 8.0 g
Cholesterol 81.0 mg
Sodium 642.7 mg
Potassium 705.9 mg
Total Carbohydrate 27.7 g
Dietary Fiber 4.1 g
Sugars 2.0 g
Protein 30.7 g
Vitamin A 5.2 %
Vitamin B-12 0.0 %
Vitamin B-6 25.8 %
Vitamin C 66.5 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 18.1 %
Copper 9.3 %
Folate 6.9 %
Iron 7.8 %
Magnesium 9.9 %
Manganese 13.2 %
Niacin 9.1 %
Pantothenic Acid 5.0 %
Phosphorus 9.8 %
Riboflavin 3.6 %
Selenium 0.7 %
Thiamin 9.3 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Loaded Potato and Buffalo Chicken Casserole:

TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Loaded Potato and Buffalo Chicken Casserole:

118 calories of Potato, raw, (0.80 medium (2-1/4" to 3-1/4" dia.))

88 calories of Tyson boneless, skinless chicken breast, (3.20 oz)

80 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.20 cup)

76 calories of Olive Oil, (0.04 cup)

48 calories of Albertson's Fully Cooked Bacon (3 slices), (0.60 serving)

1 calories of Hot Pepper Sauce, (1.80 tsp)


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