Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 227.9
Total Fat 14.1 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 9.9 g
Cholesterol 3.0 mg
Sodium 88.8 mg
Potassium 54.7 mg
Total Carbohydrate 20.5 g
Dietary Fiber 2.1 g
Sugars 1.4 g
Protein 5.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.0 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 6.0 %
Copper 3.0 %
Folate 11.0 %
Iron 6.0 %
Magnesium 3.0 %
Manganese 13.0 %
Niacin 5.0 %
Pantothenic Acid 0.0 %
Phosphorus 5.3 %
Riboflavin 5.0 %
Selenium 23.0 %
Thiamin 11.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium Fettuccine Noddles

View the full Low Sodium Fettuccine Noddles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium Fettuccine Noddles

120 calories of Olive Oil, (1 tbsp)

88 calories of Spaghetti, (2 oz)

28 calories of 2% Milk, 246g = 1c, (0.13 cup)

5 calories of Garlic, 1 clove, (3 gram)


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