Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 198.7
Total Fat 18.4 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 75.2 mg
Sodium 333.5 mg
Potassium 22.5 mg
Total Carbohydrate 5.5 g
Dietary Fiber 2.0 g
Sugars 0.7 g
Protein 5.9 g
Vitamin A 6.5 %
Vitamin B-12 2.6 %
Vitamin B-6 1.2 %
Vitamin C 0.0 %
Vitamin D 4.3 %
Vitamin E 24.1 %
Calcium 4.8 %
Copper 0.0 %
Folate 1.8 %
Iron 5.2 %
Magnesium 13.4 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 3.1 %
Riboflavin 3.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Almond Flour Low Carb Cupcakes

View the full Almond Flour Low Carb Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Almond Flour Low Carb Cupcakes

107 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.67 serving)

65 calories of Butter, salted, (0.04 cup)

21 calories of Egg, fresh, whole, raw, (0.33 medium)

3 calories of Xylitol Sugar Substitute, (0.33 serving)

0 calories of Baking Soda, (0.17 tsp)

0 calories of Salt (table), (0.02 tsp)


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