Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 92.6
Total Fat 6.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.3 g
Cholesterol 188.5 mg
Sodium 172.9 mg
Potassium 70.3 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.0 g
Sugars 0.7 g
Protein 6.3 g
Vitamin A 6.0 %
Vitamin B-12 8.0 %
Vitamin B-6 4.0 %
Vitamin C 0.0 %
Vitamin D 10.0 %
Vitamin E 0.1 %
Calcium 2.1 %
Copper 0.1 %
Folate 6.0 %
Iron 4.1 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 10.1 %
Riboflavin 10.0 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Egg Salad

View the full Homemade Egg Salad Recipe & Instructions
Submitted by: DOPKIGIRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Egg Salad

72 calories of Egg, fresh, whole, raw, (1 large)

20 calories of Kraft miracle whip regular, (0.50 tbsp)

1 calories of Yellow Mustard, (0.17 tsp or 1 packet)

0 calories of Pickle Relish - Vlasic, (0.17 tbsp)


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