Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 181.8 | Total Fat | 8.3 g |
|---|---|
| Saturated Fat | 2.3 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 4.8 g |
| Cholesterol | 30.8 mg |
| Sodium | 419.6 mg |
| Potassium | 606.0 mg |
| Total Carbohydrate | 14.0 g |
| Dietary Fiber | 2.4 g |
| Sugars | 3.0 g |
| Protein | 14.0 g |
| Vitamin A | 8.4 % | Vitamin B-12 | 4.2 % |
|---|---|
| Vitamin B-6 | 14.8 % |
| Vitamin C | 31.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.0 % |
| Calcium | 3.2 % |
| Copper | 15.5 % |
| Folate | 5.2 % |
| Iron | 8.8 % |
| Magnesium | 7.0 % |
| Manganese | 9.3 % |
| Niacin | 20.0 % |
| Pantothenic Acid | 4.2 % |
| Phosphorus | 13.4 % |
| Riboflavin | 9.5 % |
| Selenium | 29.4 % |
| Thiamin | 20.0 % |
| Zinc | 8.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork entero burritos
View the full Pork entero burritos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork entero burritos
90 calories of Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, (1.50 oz)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
28 calories of Potatoe Raw, (1.25 oz)
18 calories of Salsa, (0.25 cup)
8 calories of Tomatillos, (0.75 medium)
8 calories of fresh onion, (0.13 cup)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
1 calories of Garlic (1 clove), (0.25 serving)
Calories per serving of Pork entero burritos
90 calories of Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, (1.50 oz)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
28 calories of Potatoe Raw, (1.25 oz)
18 calories of Salsa, (0.25 cup)
8 calories of Tomatillos, (0.75 medium)
8 calories of fresh onion, (0.13 cup)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
1 calories of Garlic (1 clove), (0.25 serving)
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