Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 192.9
Total Fat 7.6 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 23.3 mg
Sodium 390.1 mg
Potassium 296.3 mg
Total Carbohydrate 20.4 g
Dietary Fiber 5.8 g
Sugars 0.3 g
Protein 12.0 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 5.7 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.5 %
Copper 7.6 %
Folate 21.0 %
Iron 12.1 %
Magnesium 8.3 %
Manganese 15.4 %
Niacin 3.2 %
Pantothenic Acid 3.3 %
Phosphorus 10.3 %
Riboflavin 5.1 %
Selenium 3.9 %
Thiamin 7.2 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Soup

View the full Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Soup

90 calories of 80/20 ground beef chuck, (1.33 oz)

40 calories of Beans, pinto, (0.17 cup)

37 calories of Beans, red kidney, (0.17 cup)

23 calories of Yellow Sweet Corn, Canned, (0.17 cup)

3 calories of Onion, White Raw, (0.25 oz)

2 calories of Old El Paso Taco Seasoning, (0.33 tsp)

0 calories of Hidden Valley Ranch Dressing Mix (powder only), (0.33 tbsp)


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