Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 99.1
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 439.4 mg
Potassium 36.0 mg
Total Carbohydrate 19.5 g
Dietary Fiber 0.8 g
Sugars 1.2 g
Protein 2.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 0.4 %
Copper 1.8 %
Folate 10.8 %
Iron 6.1 %
Magnesium 1.3 %
Manganese 8.1 %
Niacin 6.9 %
Pantothenic Acid 1.0 %
Phosphorus 2.5 %
Riboflavin 6.9 %
Selenium 11.4 %
Thiamin 12.3 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Bread

View the full White Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Bread

86 calories of Flour, white, (0.19 cup)

7 calories of Shortening, Crisco, (0.06 tbsp)

4 calories of Granulated Sugar, (0.28 tsp)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Salt, (0.06 tbsp)


Nutrition & Calorie Comments  

I felt there was a too much salt in this and the bread was very dense. Didn't seem to rise like it should have