Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 267.2
Total Fat 11.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 5.8 g
Cholesterol 34.2 mg
Sodium 531.0 mg
Potassium 635.4 mg
Total Carbohydrate 22.2 g
Dietary Fiber 6.4 g
Sugars 11.7 g
Protein 22.9 g
Vitamin A 159.5 %
Vitamin B-12 1.2 %
Vitamin B-6 15.3 %
Vitamin C 98.1 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 12.5 %
Copper 12.5 %
Folate 31.3 %
Iron 11.9 %
Magnesium 8.8 %
Manganese 44.8 %
Niacin 8.4 %
Pantothenic Acid 7.8 %
Phosphorus 15.8 %
Riboflavin 11.7 %
Selenium 4.5 %
Thiamin 13.4 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rachael's Salad Explosion

View the full Rachael's Salad Explosion Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rachael's Salad Explosion

88 calories of Starkist Tuna Creations -Sweet & Spicy, (2.50 oz)

49 calories of Pecans, (0.25 oz (20 halves))

38 calories of Avocados, California (Haas), (0.13 fruit without skin and seeds)

25 calories of Cheddar or Colby Cheese, Low Fat, (0.50 oz)

20 calories of Carrots, raw, (1 small (5-1/2" long))

17 calories of Mangos, (0.13 fruit without refuse)

8 calories of Romaine Lettuce (salad), (1 cup, shredded)

7 calories of Sweet peppers (bell), (10 strips)

7 calories of Black Olives, (1 jumbo)

5 calories of Blueberries, fresh, (6 berries)

4 calories of Strawberries, fresh, (1 medium (1-1/4" dia))

3 calories of Celery, raw, (1 stalk, small (5" long))


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