Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 257.7
Total Fat 15.1 g
Saturated Fat 8.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 5.2 g
Cholesterol 277.6 mg
Sodium 42.9 mg
Potassium 131.7 mg
Total Carbohydrate 24.9 g
Dietary Fiber 0.0 g
Sugars 24.2 g
Protein 5.8 g
Vitamin A 12.3 %
Vitamin B-12 11.5 %
Vitamin B-6 5.5 %
Vitamin C 1.1 %
Vitamin D 6.0 %
Vitamin E 4.0 %
Calcium 11.4 %
Copper 1.3 %
Folate 8.7 %
Iron 3.9 %
Magnesium 2.4 %
Manganese 0.7 %
Niacin 0.5 %
Pantothenic Acid 8.8 %
Phosphorus 16.2 %
Riboflavin 13.9 %
Selenium 19.9 %
Thiamin 4.7 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creme Brulee with Half & Half

View the full Creme Brulee with Half & Half Recipe & Instructions
Submitted by: CLYNNTHOMAS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creme Brulee with Half & Half

104 calories of Half and Half Cream, (0.33 cup)

73 calories of Egg Yolk, (1.33 large)

61 calories of Granulated Sugar, (0.08 cup)

16 calories of Granulated Sugar, (1 tsp)


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