Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 443.1
Total Fat 9.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.7 g
Cholesterol 166.0 mg
Sodium 195.4 mg
Potassium 410.1 mg
Total Carbohydrate 61.0 g
Dietary Fiber 7.3 g
Sugars 6.6 g
Protein 29.8 g
Vitamin A 14.6 %
Vitamin B-12 21.1 %
Vitamin B-6 16.7 %
Vitamin C 92.7 %
Vitamin D 0.0 %
Vitamin E 11.8 %
Calcium 5.3 %
Copper 13.8 %
Folate 17.3 %
Iron 38.8 %
Magnesium 11.4 %
Manganese 11.5 %
Niacin 15.8 %
Pantothenic Acid 6.1 %
Phosphorus 55.9 %
Riboflavin 92.5 %
Selenium 49.9 %
Thiamin 8.3 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Quinoa

View the full Shrimp and Quinoa Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Quinoa

172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)

84 calories of Shrimp, cooked, (3 oz)

30 calories of Olive Oil, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Asparagus, fresh, (2.50 spear, medium (5-1/4" to 7" long))

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

2 calories of Lime Juice, (0.25 lime yields)

1 calories of Ginger Root, (0.75 tsp)


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