Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 229.3
Total Fat 12.7 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 62.1 mg
Sodium 208.1 mg
Potassium 341.6 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.7 g
Sugars 0.0 g
Protein 26.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.2 %
Copper 7.2 %
Folate 3.8 %
Iron 17.6 %
Magnesium 6.1 %
Manganese 3.3 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 16.6 %
Riboflavin 0.5 %
Selenium 16.1 %
Thiamin 1.1 %
Zinc 18.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Elk Fajitas (Elk, Onions, seasoning)

View the full Elk Fajitas (Elk, Onions, seasoning) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Elk Fajitas (Elk, Onions, seasoning)

124 calories of Elk Meat, (3 oz)

60 calories of Almond Oil - 1 Tbsp, (0.50 serving)

30 calories of Coconut Oil Organic - Spectrum Naturals, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

0 calories of Tony Chachere's Creole Seasoning 1/4 tsp=1 serving, (0.13 tsp)


No nutrition or calorie comments found.