Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 660.2
Total Fat 36.0 g
Saturated Fat 21.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.8 g
Cholesterol 441.2 mg
Sodium 685.9 mg
Potassium 398.8 mg
Total Carbohydrate 19.0 g
Dietary Fiber 10.8 g
Sugars 6.0 g
Protein 64.8 g
Vitamin A 63.9 %
Vitamin B-12 45.0 %
Vitamin B-6 16.9 %
Vitamin C 125.1 %
Vitamin D 2.0 %
Vitamin E 7.0 %
Calcium 16.6 %
Copper 18.4 %
Folate 4.0 %
Iron 31.4 %
Magnesium 16.6 %
Manganese 6.4 %
Niacin 23.7 %
Pantothenic Acid 6.8 %
Phosphorus 29.2 %
Riboflavin 5.5 %
Selenium 101.5 %
Thiamin 5.6 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Shrimp Fettuccine

View the full Low Carb Shrimp Fettuccine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Shrimp Fettuccine

173 calories of Shrimp, cooked, (175 grams)

160 calories of Mung Bean Fettucine, (50 gram(s))

102 calories of Butter, salted, (1 tbsp)

100 calories of Philadelphia Cream Cheese, (1 oz)

90 calories of Heavy cream, (2 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)

2 calories of Garlic, (0.50 tsp)


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