Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 160.8 | Total Fat | 18.0 g |
---|---|
Saturated Fat | 2.4 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 13.3 g |
Cholesterol | 0.0 mg |
Sodium | 107.0 mg |
Potassium | 8.1 mg |
Total Carbohydrate | 0.5 g |
Dietary Fiber | 0.0 g |
Sugars | 0.4 g |
Protein | 0.0 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.1 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 11.1 % |
Calcium | 0.1 % |
Copper | 0.2 % |
Folate | 0.0 % |
Iron | 0.6 % |
Magnesium | 0.4 % |
Manganese | 0.9 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vinaigrette Dressing, basic, 2 T. per serving
View the full Vinaigrette Dressing, basic, 2 T. per serving Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vinaigrette Dressing, basic, 2 T. per serving
153 calories of Olive Oil, (0.08 cup)
1 calories of Cider Vinegar, (0.03 cup)
0 calories of Grey Poupon Dijon Mustard, (0.08 tsp)
0 calories of Shallots, (0.04 tbsp chopped)
0 calories of Pepper, black, (0.08 dash)
0 calories of Salt, (0.04 tsp)
Calories per serving of Vinaigrette Dressing, basic, 2 T. per serving
153 calories of Olive Oil, (0.08 cup)
1 calories of Cider Vinegar, (0.03 cup)
0 calories of Grey Poupon Dijon Mustard, (0.08 tsp)
0 calories of Shallots, (0.04 tbsp chopped)
0 calories of Pepper, black, (0.08 dash)
0 calories of Salt, (0.04 tsp)
Calories in Similar Recipes
- Rich, flavorful honey mustard chicken with carrots and potatoes.
- Take pita bread to a crunchy new level.
- A yummy way to cut the calories, not the tradition.
- This lively low-saturated fat pasta dish contains lots of tomatoes and herbs and very little oil.
- These bean cakes are yummy and great for you. Served with the salsa, it makes a very colorful and festive...
- These bean cakes are yummy and great for you. Served with the salsa, it makes a very colorful and festive...
- This substantial salad offers a healthy balance of vegetables and protein. It provides a wide range of...
-
Serve in place of a steak or with lettuce and tomato on toasted whole-grain buns.
Printed with... - Fluffy dish will tickle your taste buds.
- Cut out the fat by leaving out the meat. This thick stew is perfect on top of a baked potato. For a...
- You've never used ramen noodles like this before.
- Try this as a side dish tonight!
- Replacing cream with tofu makes this decadent pasta dish a welcome addition to any healthy diet.
- 2 cups of this stew makes a filling and nutrutious lunch.
- Yum! Cheesy chicken with pasta sauce.