Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 281.7
Total Fat 4.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.1 g
Cholesterol 1.7 mg
Sodium 94.5 mg
Potassium 991.0 mg
Total Carbohydrate 55.2 g
Dietary Fiber 11.0 g
Sugars 2.6 g
Protein 9.6 g
Vitamin A 405.7 %
Vitamin B-12 0.5 %
Vitamin B-6 22.8 %
Vitamin C 87.8 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 18.8 %
Copper 13.7 %
Folate 32.6 %
Iron 25.8 %
Magnesium 27.8 %
Manganese 44.0 %
Niacin 13.8 %
Pantothenic Acid 9.7 %
Phosphorus 30.3 %
Riboflavin 48.4 %
Selenium 4.0 %
Thiamin 15.4 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Soup

View the full Quinoa Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Soup

138 calories of Ancent Harvest's Quinoa, Traditional, Organic (1/4 cup dry / 46 grams), (0.20 cup)

93 calories of Butternut Squash, (233.40 grams)

12 calories of rapeseed oil goldenfields 5ml serving, (0.28 serving)

11 calories of Onions, raw, (28.40 grams)

10 calories of Parmesan Cheese, grated, (2.20 grams)

9 calories of Spinach, fresh, (40 grams)

4 calories of Tomatoes, red, ripe, raw, year round average, (0.20 small whole (2-2/5" dia))

4 calories of Garlic, (0.80 clove)

1 calories of Cumin seed, (0.10 tsp)

0 calories of Bay Leaf, (0.20 tsp, crumbled)

0 calories of Paprika, (0.05 tsp)

0 calories of Coriander seed, (0.05 tsp)

0 calories of Water, tap, (1.60 cup (8 fl oz))


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