Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 310.4 | Total Fat | 10.4 g |
|---|---|
| Saturated Fat | 9.3 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 110.5 mg |
| Sodium | 190.1 mg |
| Potassium | 1,494.5 mg |
| Total Carbohydrate | 38.2 g |
| Dietary Fiber | 9.6 g |
| Sugars | 11.6 g |
| Protein | 19.8 g |
| Vitamin A | 178.1 % | Vitamin B-12 | 14.1 % |
|---|---|
| Vitamin B-6 | 28.9 % |
| Vitamin C | 63.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.3 % |
| Calcium | 13.8 % |
| Copper | 31.6 % |
| Folate | 24.1 % |
| Iron | 29.1 % |
| Magnesium | 40.8 % |
| Manganese | 75.5 % |
| Niacin | 23.4 % |
| Pantothenic Acid | 9.8 % |
| Phosphorus | 34.2 % |
| Riboflavin | 14.9 % |
| Selenium | 41.8 % |
| Thiamin | 19.7 % |
| Zinc | 14.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in shrimp curry mixed rice
View the full shrimp curry mixed rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of shrimp curry mixed rice
93 calories of Coconut Milk by Goya (2 oz.), (1 serving)
86 calories of Zucchini, (3 cup, sliced)
65 calories of Brown Rice, long grain, (0.30 cup)
56 calories of Shrimp, cooked, (2 oz)
10 calories of Baby Spinach (raw), (1 cup)
Calories per serving of shrimp curry mixed rice
93 calories of Coconut Milk by Goya (2 oz.), (1 serving)
86 calories of Zucchini, (3 cup, sliced)
65 calories of Brown Rice, long grain, (0.30 cup)
56 calories of Shrimp, cooked, (2 oz)
10 calories of Baby Spinach (raw), (1 cup)