Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 62.7
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 792.1 mg
Potassium 99.1 mg
Total Carbohydrate 13.0 g
Dietary Fiber 2.0 g
Sugars 6.0 g
Protein 2.5 g
Vitamin A 10.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 55.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 10.4 %
Copper 1.8 %
Folate 2.4 %
Iron 12.1 %
Magnesium 1.8 %
Manganese 4.2 %
Niacin 1.1 %
Pantothenic Acid 1.0 %
Phosphorus 1.4 %
Riboflavin 0.9 %
Selenium 0.3 %
Thiamin 1.2 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Summer Gazpacho

View the full Summer Gazpacho Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Summer Gazpacho

25 calories of Canned, Diced Tomatoes, Blue Menu, No Salt Added, President's Choice, 1/2 Cup = 125ml, (0.42 cup)

20 calories of Aylmer Accents Garlic & Olive Oil (125mL / 0.5 cup), (0.29 cup)

5 calories of Cucumber (with peel), (0.13 cucumber (8-1/4"))

5 calories of Old El Paso chopped green chilies, (2 tbsp)

3 calories of Yellow Peppers (bell peppers), (0.06 pepper, large (3-3/4" long, 3" dia))

2 calories of Onions, raw, (0.03 cup, chopped)

2 calories of Garlic, (0.38 cloves)

1 calories of Lime Juice, (0.09 lime yields)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Cilantro, raw, (0.25 tbsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.