Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 178.1
Total Fat 15.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 11.0 g
Cholesterol 0.0 mg
Sodium 194.0 mg
Potassium 470.9 mg
Total Carbohydrate 10.4 g
Dietary Fiber 3.5 g
Sugars 0.4 g
Protein 2.1 g
Vitamin A 32.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 36.6 %
Vitamin D 0.0 %
Vitamin E 14.5 %
Calcium 6.6 %
Copper 9.1 %
Folate 14.8 %
Iron 13.0 %
Magnesium 6.8 %
Manganese 19.8 %
Niacin 5.7 %
Pantothenic Acid 4.7 %
Phosphorus 10.7 %
Riboflavin 5.8 %
Selenium 1.1 %
Thiamin 7.7 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Country Salad

View the full Greek Country Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Country Salad

119 calories of Olive Oil, (1 tbsp)

26 calories of Red Ripe Tomatoes, (2 plum tomato)

16 calories of Black Olives, (20 grams)

9 calories of Cucumber (with peel), (70 grams)

5 calories of Oregano, ground, (1 tsp)

3 calories of Salad: Lettuce, Little Gem/Miniature Romaine/Cos Lettuce, (20 gram)

0 calories of (C) Vinegar, Red Wine (Gr Value), (1 tbsp)


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