Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 350.7
Total Fat 22.2 g
Saturated Fat 6.1 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 10.5 g
Cholesterol 68.0 mg
Sodium 275.1 mg
Potassium 593.3 mg
Total Carbohydrate 7.6 g
Dietary Fiber 0.8 g
Sugars 6.1 g
Protein 31.1 g
Vitamin A 0.0 %
Vitamin B-12 69.2 %
Vitamin B-6 32.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 13.1 %
Calcium 1.5 %
Copper 6.4 %
Folate 4.8 %
Iron 17.0 %
Magnesium 12.5 %
Manganese 4.5 %
Niacin 40.7 %
Pantothenic Acid 5.5 %
Phosphorus 31.7 %
Riboflavin 12.8 %
Selenium 36.9 %
Thiamin 10.7 %
Zinc 35.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Peanut Beef

View the full Thai Peanut Beef Recipe & Instructions
Submitted by: HEATHERPETTEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Peanut Beef

210 calories of Flank Steak, (0.30 lb)

76 calories of Peanut Butter, smooth style, with salt, (0.05 cup)

50 calories of Canola Oil, (0.40 tbsp)

14 calories of Brown Sugar, (0.80 tsp packed)

2 calories of Kikkoman Low Sodium Soy Sauce, (0.20 tbsp)


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