Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 447.4
Total Fat 25.5 g
Saturated Fat 15.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 7.0 g
Cholesterol 95.0 mg
Sodium 1,144.6 mg
Potassium 311.5 mg
Total Carbohydrate 25.9 g
Dietary Fiber 2.2 g
Sugars 5.1 g
Protein 28.6 g
Vitamin A 14.7 %
Vitamin B-12 27.1 %
Vitamin B-6 14.4 %
Vitamin C 5.4 %
Vitamin D 2.5 %
Vitamin E 3.0 %
Calcium 46.5 %
Copper 7.8 %
Folate 12.9 %
Iron 16.0 %
Magnesium 12.7 %
Manganese 26.4 %
Niacin 9.7 %
Pantothenic Acid 7.2 %
Phosphorus 49.4 %
Riboflavin 30.9 %
Selenium 58.1 %
Thiamin 17.1 %
Zinc 19.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Turkey and Cheddar on Wheat

View the full Grilled Turkey and Cheddar on Wheat Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Turkey and Cheddar on Wheat

227 calories of Cheddar Cheese, (0.50 cup, shredded)

144 calories of Bread, wheat (including toast), (2 slice)

59 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2 ounce(s))

36 calories of Butter, salted, (1 pat (1" sq, 1/3" high))


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