Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 394.7
Total Fat 18.8 g
Saturated Fat 3.8 g
Polyunsaturated Fat 9.6 g
Monounsaturated Fat 3.9 g
Cholesterol 9.6 mg
Sodium 387.2 mg
Potassium 629.3 mg
Total Carbohydrate 46.0 g
Dietary Fiber 8.5 g
Sugars 8.5 g
Protein 16.6 g
Vitamin A 137.3 %
Vitamin B-12 6.3 %
Vitamin B-6 16.0 %
Vitamin C 66.5 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 31.6 %
Copper 18.4 %
Folate 16.2 %
Iron 16.6 %
Magnesium 43.7 %
Manganese 67.1 %
Niacin 14.0 %
Pantothenic Acid 9.8 %
Phosphorus 26.0 %
Riboflavin 18.3 %
Selenium 29.8 %
Thiamin 17.2 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Portobello “Steak” Sandwiches with Blue Cheese Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Portobello “Steak” Sandwiches with Blue Cheese Sauce

117 calories of Bread, whole wheat (including toast) prepared from recipe, (1 slice)

60 calories of Walnut Oil, (1.50 1tsp)

55 calories of Walnuts, (0.07 cup, chopped)

48 calories of Blue Cheese, (0.10 cup, crumbled, not packed)

30 calories of Vegetables, Mixed Salad Greens, (2 serving(s))

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

20 calories of Oikos Organic Greek Yogurt, Plain, (1.50 oz)

14 calories of Portobella Mushrooms, (2 oz)

1 calories of Balsamic Vinegar, (0.09 tbsp)


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