Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 220.9 | Total Fat | 9.7 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 4.3 g |
Cholesterol | 0.0 mg |
Sodium | 366.0 mg |
Potassium | 140.0 mg |
Total Carbohydrate | 31.5 g |
Dietary Fiber | 6.0 g |
Sugars | 0.0 g |
Protein | 6.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.0 % |
Vitamin C | 4.0 % |
Vitamin D | 0.0 % |
Vitamin E | 6.3 % |
Calcium | 4.0 % |
Copper | 2.0 % |
Folate | 8.0 % |
Iron | 4.0 % |
Magnesium | 2.0 % |
Manganese | 2.0 % |
Niacin | 4.0 % |
Pantothenic Acid | 4.0 % |
Phosphorus | 2.0 % |
Riboflavin | 4.0 % |
Selenium | 0.0 % |
Thiamin | 2.0 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bean Taco w/Avocado
View the full Bean Taco w/Avocado Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bean Taco w/Avocado
80 calories of Tia Rosa King Size Corn Tortilla, (1 serving)
60 calories of Rosarita Traditional Style Refried Beans, (0.25 cup)
50 calories of Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., (1 serving)
20 calories of Canola Oil, (0.50 1tsp)
11 calories of El Pollo Loco, Pico de Gallo, (1 serving)
Calories per serving of Bean Taco w/Avocado
80 calories of Tia Rosa King Size Corn Tortilla, (1 serving)
60 calories of Rosarita Traditional Style Refried Beans, (0.25 cup)
50 calories of Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., (1 serving)
20 calories of Canola Oil, (0.50 1tsp)
11 calories of El Pollo Loco, Pico de Gallo, (1 serving)