Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 339.2
Total Fat 17.5 g
Saturated Fat 5.7 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 5.9 g
Cholesterol 72.5 mg
Sodium 292.1 mg
Potassium 670.4 mg
Total Carbohydrate 20.0 g
Dietary Fiber 4.3 g
Sugars 5.9 g
Protein 25.5 g
Vitamin A 6.1 %
Vitamin B-12 6.4 %
Vitamin B-6 24.4 %
Vitamin C 26.9 %
Vitamin D 0.3 %
Vitamin E 2.3 %
Calcium 7.0 %
Copper 11.6 %
Folate 6.0 %
Iron 14.6 %
Magnesium 13.1 %
Manganese 17.3 %
Niacin 32.7 %
Pantothenic Acid 8.0 %
Phosphorus 22.7 %
Riboflavin 16.5 %
Selenium 50.7 %
Thiamin 45.1 %
Zinc 17.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasole

View the full Pasole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasole

187 calories of Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised, (2.67 oz)

39 calories of Hominy, (0.33 cup)

29 calories of Chicken stock, home-prepared, (0.33 cup)

27 calories of Tomatillos, (2.50 medium)

20 calories of Bertolli EVOO (1 tbsp), (0.17 serving)

17 calories of Butter, salted, (0.17 tbsp)

10 calories of Onions, raw, (0.17 large)

5 calories of Oregano, ground, (0.33 tbsp)

4 calories of Garlic, (1 clove)

1 calories of Jalapeno Peppers, (0.33 pepper)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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