Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 321.4
Total Fat 18.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 10.7 g
Monounsaturated Fat 4.4 g
Cholesterol 0.0 mg
Sodium 127.7 mg
Potassium 684.3 mg
Total Carbohydrate 37.5 g
Dietary Fiber 6.9 g
Sugars 20.0 g
Protein 9.3 g
Vitamin A 98.9 %
Vitamin B-12 0.0 %
Vitamin B-6 15.9 %
Vitamin C 80.2 %
Vitamin D 0.0 %
Vitamin E 29.7 %
Calcium 11.4 %
Copper 30.0 %
Folate 19.3 %
Iron 13.8 %
Magnesium 22.7 %
Manganese 60.5 %
Niacin 9.6 %
Pantothenic Acid 7.4 %
Phosphorus 22.7 %
Riboflavin 11.4 %
Selenium 10.4 %
Thiamin 11.6 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Kale seed salad

View the full Vegan Kale seed salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Kale seed salad

102 calories of Walnuts, (0.13 cup, chopped)

64 calories of Raisins, (0.13 cup, packed)

41 calories of Almonds, dry roasted, (0.05 cup whole kernels)

37 calories of Sunflower Seeds, without salt, (0.05 cup, hulled)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

15 calories of Soybeans, green, (0.06 cup)

14 calories of Pumpkin Seeds (whole seeds, roasted), (0.05 cup)

9 calories of Kale, (0.25 cup, chopped)

7 calories of Cabbage, fresh, (0.03 head, medium (about 5-3/4" dia))

6 calories of Broccoli, fresh, (0.25 cup, chopped or diced)

6 calories of Apple, Gala (medium), (0.06 serving)

3 calories of Dijon Mustard (Great Value), (0.50 tsp)

2 calories of Cherry Tomatoes, Fresh, 1 Tomato, (0.75 serving)

2 calories of Onions, raw, (0.03 large)

1 calories of Garlic, (0.19 clove)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.38 tbsp)


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