Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 215.7
Total Fat 6.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.2 g
Cholesterol 0.0 mg
Sodium 54.0 mg
Potassium 1,113.9 mg
Total Carbohydrate 36.1 g
Dietary Fiber 5.8 g
Sugars 3.0 g
Protein 6.1 g
Vitamin A 16.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.6 %
Vitamin C 57.1 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 4.6 %
Copper 5.1 %
Folate 11.8 %
Iron 8.4 %
Magnesium 6.3 %
Manganese 14.0 %
Niacin 4.6 %
Pantothenic Acid 3.5 %
Phosphorus 4.6 %
Riboflavin 4.7 %
Selenium 1.6 %
Thiamin 6.8 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Cabbage & Potato Curry with Tomato & Onion


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Cabbage & Potato Curry with Tomato & Onion

96 calories of Yukon Baby Gold Potatoes, (4 oz)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

17 calories of Red Ripe Tomatoes, (0.67 medium whole (2-3/5" dia))

14 calories of Cabbage, fresh, (0.08 head, small (about 4-1/2" dia))

7 calories of Onion Red (1 Srve = one onion), (0.17 serving)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Turmeric, ground, (0.17 tsp)

1 calories of Jalapeno Peppers, (0.17 pepper)

1 calories of Ancho Chile Powder - 1 tsp, (0.08 tsp)

0 calories of dried red chile peppers.1 pepper, (0.17 serving)

0 calories of Pepper, black, (0.17 dash)

0 calories of Bay Leaf 1 leaf, (0.33 serving)

0 calories of Salt, (0.17 dash)


No nutrition or calorie comments found.