Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 352.6
Total Fat 18.4 g
Saturated Fat 14.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 68.7 mg
Sodium 115.1 mg
Potassium 472.1 mg
Total Carbohydrate 16.8 g
Dietary Fiber 6.0 g
Sugars 1.8 g
Protein 30.9 g
Vitamin A 6.5 %
Vitamin B-12 18.8 %
Vitamin B-6 11.6 %
Vitamin C 92.3 %
Vitamin D 11.3 %
Vitamin E 0.2 %
Calcium 21.0 %
Copper 1.9 %
Folate 15.9 %
Iron 4.9 %
Magnesium 6.6 %
Manganese 9.8 %
Niacin 2.6 %
Pantothenic Acid 6.4 %
Phosphorus 4.2 %
Riboflavin 3.9 %
Selenium 4.2 %
Thiamin 3.7 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Halibut Steak in Coconut Milk Garam Masala

TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Halibut Steak in Coconut Milk Garam Masala

130 calories of Nature's Way Organic Extra Virgin Coconut Oil 14g, (1 tbsp)

125 calories of Halibut, Orca Bay Wild Caught 4oz, 113 g, (5 oz)

35 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (2.50 serving)

29 calories of Cauliflower, cooked, (1 cup (1" pieces))

17 calories of So Delicious Dairy Free Coconut Milk 1 cup=240 mL, (0.38 cup)

15 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.25 cup)

2 calories of Garlic, (0.50 clove)

0 calories of garam marsala, (0.50 tsp)


No nutrition or calorie comments found.