Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 296.3
Total Fat 14.8 g
Saturated Fat 2.1 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 10.1 g
Cholesterol 0.0 mg
Sodium 1,286.2 mg
Potassium 621.6 mg
Total Carbohydrate 34.9 g
Dietary Fiber 6.2 g
Sugars 7.6 g
Protein 8.9 g
Vitamin A 61.5 %
Vitamin B-12 0.4 %
Vitamin B-6 18.6 %
Vitamin C 170.8 %
Vitamin D 10.0 %
Vitamin E 13.4 %
Calcium 6.5 %
Copper 13.0 %
Folate 44.2 %
Iron 7.4 %
Magnesium 9.2 %
Manganese 16.5 %
Niacin 14.4 %
Pantothenic Acid 17.6 %
Phosphorus 15.0 %
Riboflavin 24.2 %
Selenium 10.1 %
Thiamin 10.0 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Teriyaki Broccoli & Mushrooms w/White Rice


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Teriyaki Broccoli & Mushrooms w/White Rice

120 calories of Extra Virgin Olive Oil, (1 tbsp)

80 calories of Wegman's Jasmine Rice, (0.50 cup)

55 calories of Broccoli, cooked, (1 cup, chopped)

30 calories of Kikkoman Teriyaki Sauce & Marinade, (2 tbsp)

12 calories of Mushrooms, fresh, (0.75 cup, pieces or slices)

0 calories of chopped garlic, (0.75 tsp)


No nutrition or calorie comments found.