Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 100.1
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.3 mg
Sodium 223.9 mg
Potassium 96.7 mg
Total Carbohydrate 25.3 g
Dietary Fiber 1.2 g
Sugars 7.4 g
Protein 3.8 g
Vitamin A 29.5 %
Vitamin B-12 0.9 %
Vitamin B-6 1.8 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 6.5 %
Copper 2.1 %
Folate 10.4 %
Iron 6.6 %
Magnesium 2.1 %
Manganese 10.9 %
Niacin 7.0 %
Pantothenic Acid 1.8 %
Phosphorus 5.6 %
Riboflavin 7.8 %
Selenium 10.6 %
Thiamin 11.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Cake Lite

View the full Carrot Cake Lite Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Cake Lite

77 calories of Flour, white, (0.17 cup)

6 calories of Applesauce, unsweetened, (0.06 cup)

6 calories of Egg white, large, (0.33 serving)

5 calories of Milk, nonfat, (0.06 cup)

5 calories of Carrots, raw, (0.11 cup, grated)

1 calories of Vanilla Extract, (0.11 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

1 calories of Cinnamon, ground, (0.11 tsp)

0 calories of Baking Powder, (0.14 tsp)

0 calories of Splenda No Calorie Sweetener, (5.33 tsp)

0 calories of Baking Soda, (0.11 tsp)


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