Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 237.7
Total Fat 8.9 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.6 g
Cholesterol 13.7 mg
Sodium 471.9 mg
Potassium 354.3 mg
Total Carbohydrate 42.4 g
Dietary Fiber 0.5 g
Sugars 34.3 g
Protein 5.6 g
Vitamin A 2.2 %
Vitamin B-12 1.3 %
Vitamin B-6 1.8 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 21.2 %
Copper 3.9 %
Folate 3.2 %
Iron 5.2 %
Magnesium 5.1 %
Manganese 12.5 %
Niacin 2.4 %
Pantothenic Acid 3.3 %
Phosphorus 11.3 %
Riboflavin 12.3 %
Selenium 3.0 %
Thiamin 4.5 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Pumpkin Pie

View the full Fresh Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Pumpkin Pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

75 calories of Brown Sugar, (0.09 cup, packed)

63 calories of Milk, canned, evaporated, (1.50 fl oz)

8 calories of fresh pumpkin 1 cup, (0.25 serving)

6 calories of Egg white, large, (0.38 serving)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Kosher Salt, (0.13 tsp)


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