Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 186.3
Total Fat 5.8 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 55.0 mg
Sodium 562.2 mg
Potassium 97.0 mg
Total Carbohydrate 11.9 g
Dietary Fiber 2.4 g
Sugars 4.4 g
Protein 23.2 g
Vitamin A 46.5 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 139.1 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.4 %
Copper 2.0 %
Folate 2.6 %
Iron 1.8 %
Magnesium 1.3 %
Manganese 2.4 %
Niacin 1.2 %
Pantothenic Acid 0.8 %
Phosphorus 1.2 %
Riboflavin 1.0 %
Selenium 0.3 %
Thiamin 2.2 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Pork for Crockpot

View the full Thai Pork for Crockpot Recipe & Instructions
Submitted by: CTHIELMAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Pork for Crockpot

120 calories of tyson boneless pork sirloin roast - 4 oz, (1 serving)

21 calories of Trader Joe's Island soyaki - 1 tbsp, (0.83 serving)

15 calories of Bell Plantation PB2, (0.67 tbsp)

11 calories of Peppers, sweet, red, fresh, (0.33 medium (approx 2-3/4" long, 2-1/2" dia))

9 calories of Thai Kitchen lite coconut milk 1/3 cup, (0.17 serving)

7 calories of Limes, (0.33 fruit (2" dia))

3 calories of Chopped Green Onions, (0.08 cup)

1 calories of Misc: garlic cloves (1 ea), (0.33 serving)

0 calories of Crushed Red Pepper Flakes, (0.17 tsp)

0 calories of Vinegar - Natural Rice Vinegar (Nakano), (0.33 tbsp)


No nutrition or calorie comments found.