Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 224.9
Total Fat 4.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.2 g
Cholesterol 56.1 mg
Sodium 223.6 mg
Potassium 261.8 mg
Total Carbohydrate 38.4 g
Dietary Fiber 4.3 g
Sugars 6.6 g
Protein 8.7 g
Vitamin A 2.5 %
Vitamin B-12 4.1 %
Vitamin B-6 6.7 %
Vitamin C 4.3 %
Vitamin D 1.7 %
Vitamin E 4.7 %
Calcium 7.4 %
Copper 7.1 %
Folate 8.3 %
Iron 11.4 %
Magnesium 11.4 %
Manganese 52.7 %
Niacin 8.8 %
Pantothenic Acid 4.3 %
Phosphorus 14.5 %
Riboflavin 12.5 %
Selenium 32.7 %
Thiamin 9.3 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Apple French Toast

View the full Baked Apple French Toast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Apple French Toast

117 calories of Bread, whole wheat (including toast) prepared from recipe, (1 slice)

23 calories of Granulated Sugar, (0.03 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

11 calories of Milk, nonfat, (0.13 cup)

9 calories of Egg white, fresh, (0.50 large)

5 calories of Butter, unsalted, (0.13 pat (1" sq, 1/3" high))

3 calories of Vanilla Extract, (0.25 tsp)

2 calories of Cinnamon, ground, (0.13 tbsp)

1 calories of Nutmeg, ground, (0.06 tsp)


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