Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 140.5
Total Fat 5.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 3.3 mg
Potassium 156.5 mg
Total Carbohydrate 18.0 g
Dietary Fiber 3.9 g
Sugars 0.1 g
Protein 5.5 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 11.1 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 2.0 %
Copper 4.7 %
Folate 16.4 %
Iron 11.2 %
Magnesium 3.7 %
Manganese 9.3 %
Niacin 2.0 %
Pantothenic Acid 2.3 %
Phosphorus 6.5 %
Riboflavin 1.7 %
Selenium 1.4 %
Thiamin 4.3 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Lentil and Quinoa Salad

View the full Black Lentil and Quinoa Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Lentil and Quinoa Salad

58 calories of Bob's Red Mill Organic Whole Grain Quinoa (1/4 C dry = 1/2 C), (0.17 cup)

39 calories of Lentils, (0.17 cup)

38 calories of Olive Oil, (0.02 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Lemon Juice, (0.02 cup)

1 calories of Parsley, (0.04 cup)

1 calories of Cumin seed, (0.08 tsp)

0 calories of Garlic, (0.08 tsp)


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