Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 57.8
Total Fat 2.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 11.8 mg
Sodium 20.5 mg
Potassium 2.0 mg
Total Carbohydrate 8.2 g
Dietary Fiber 0.2 g
Sugars 3.6 g
Protein 0.6 g
Vitamin A 1.9 %
Vitamin B-12 0.2 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.3 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.2 %
Iron 0.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.3 %
Riboflavin 0.7 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Butter Cookies

View the full Gluten Free Butter Cookies Recipe & Instructions
Submitted by: IVYSPARKS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Butter Cookies

22 calories of Darigold Unsalted Butter (14g 1 tbsp), (3.11 gram(s))

20 calories of Pillsbury BEST Multi Purpose Gluten Free Flour Blend((26g 3tbsp )(1c= approx 139g), (5.78 gram(s))

8 calories of Granulated Sugar, (0.01 cup)

6 calories of coconut sugar, Madhava™ Organic (1 t), (0.38 tsp)

2 calories of 1 large egg (per the egg board) 50g, (0.03 serving)

0 calories of Vanilla extract, imitation, alcohol, (0.01 tsp)

0 calories of Baking Soda, (0.01 tsp)


No nutrition or calorie comments found.