Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 265.2
Total Fat 2.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 42.3 mg
Sodium 584.6 mg
Potassium 126.6 mg
Total Carbohydrate 43.4 g
Dietary Fiber 5.2 g
Sugars 6.2 g
Protein 19.9 g
Vitamin A 14.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 17.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.3 %
Copper 5.7 %
Folate 0.0 %
Iron 14.7 %
Magnesium 2.3 %
Manganese 0.9 %
Niacin 12.7 %
Pantothenic Acid 0.0 %
Phosphorus 8.5 %
Riboflavin 13.3 %
Selenium 7.0 %
Thiamin 4.5 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in deer chili

View the full deer chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of deer chili

135 calories of Barilla Elbow Macaroni, (1.33 oz)

60 calories of Deer Meat, (1.33 oz)

29 calories of Tomato - Canned Tomatoes - Alymer diced, (0.58 cup)

27 calories of Goya Dark Red Kidney Beans, (0.15 cup)

10 calories of McCormick chili seasoning mix 1 1/3 tbsp dry mix, (0.33 serving)

5 calories of Veg-raw onion (1 large), (0.08 serving)


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