Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 116.4
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 1.9 mg
Sodium 60.3 mg
Potassium 362.4 mg
Total Carbohydrate 24.7 g
Dietary Fiber 2.1 g
Sugars 8.8 g
Protein 4.3 g
Vitamin A 6.9 %
Vitamin B-12 1.9 %
Vitamin B-6 5.4 %
Vitamin C 38.1 %
Vitamin D 9.6 %
Vitamin E 2.1 %
Calcium 15.2 %
Copper 4.3 %
Folate 4.0 %
Iron 3.1 %
Magnesium 5.9 %
Manganese 23.2 %
Niacin 3.0 %
Pantothenic Acid 5.3 %
Phosphorus 10.8 %
Riboflavin 11.4 %
Selenium 2.7 %
Thiamin 5.1 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Fruit with Cinnamon-Vanilla Sauce

View the full Fresh Fruit with Cinnamon-Vanilla Sauce Recipe & Instructions
Submitted by: KJVELTKAMP

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Fruit with Cinnamon-Vanilla Sauce

37 calories of Milk, canned, evaporated, nonfat, (1.50 fl oz)

14 calories of Cornstarch, (3.75 grams)

10 calories of Pineapple, fresh, (0.13 cup, diced)

10 calories of Peaches, fresh, (0.13 cup slices)

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

8 calories of Honeydew Melon, (0.13 cup, balls)

8 calories of Grapes, (0.13 cup, seedless)

6 calories of Strawberries, fresh, (0.13 cup, halves)

6 calories of Splenda, Granular, (0.06 cup)

2 calories of Vanilla Extract, (0.19 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)


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