Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 256.9
Total Fat 16.0 g
Saturated Fat 5.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.3 g
Cholesterol 45.0 mg
Sodium 376.0 mg
Potassium 361.0 mg
Total Carbohydrate 18.2 g
Dietary Fiber 5.0 g
Sugars 8.0 g
Protein 17.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 8.0 %
Copper 0.0 %
Folate 0.0 %
Iron 4.1 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage and Peppers Breakfast

View the full Sausage and Peppers Breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage and Peppers Breakfast

90 calories of Jennie-O Turkey Lean Breakfast Sausage Link (2 links), (1 serving)

80 calories of Tillamook Sliced Pepperjack Cheese (1 slice), (1 serving)

40 calories of Olive Oil, (1 1tsp)

30 calories of 1 Med. Green Bell Pepper, (1 serving)

14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)

3 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (1 serving)


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