Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 97.3
Total Fat 2.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 116.0 mg
Potassium 389.5 mg
Total Carbohydrate 20.9 g
Dietary Fiber 4.1 g
Sugars 3.5 g
Protein 1.4 g
Vitamin A 240.3 %
Vitamin B-12 0.0 %
Vitamin B-6 10.0 %
Vitamin C 37.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 5.6 %
Copper 5.9 %
Folate 6.5 %
Iron 4.8 %
Magnesium 9.3 %
Manganese 14.3 %
Niacin 6.3 %
Pantothenic Acid 5.4 %
Phosphorus 4.0 %
Riboflavin 2.9 %
Selenium 1.2 %
Thiamin 6.6 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Butternut Squash Soup

View the full Roasted Butternut Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Butternut Squash Soup

47 calories of Butternut Squash, (0.57 cup, cubes)

20 calories of Sweet potato, (0.14 cup, cubes)

17 calories of Extra Virgin Olive Oil, (0.14 tbsp)

11 calories of Brown Sugar, (0.02 cup, unpacked)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Knorr Homestyle Stock, (0.14 tsp)


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