Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 164.0
Total Fat 3.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 7.6 mg
Sodium 116.5 mg
Potassium 35.1 mg
Total Carbohydrate 11.8 g
Dietary Fiber 0.5 g
Sugars 0.1 g
Protein 23.6 g
Vitamin A 2.9 %
Vitamin B-12 0.5 %
Vitamin B-6 1.3 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 4.0 %
Copper 1.0 %
Folate 3.9 %
Iron 2.9 %
Magnesium 1.7 %
Manganese 3.5 %
Niacin 3.1 %
Pantothenic Acid 0.8 %
Phosphorus 2.4 %
Riboflavin 3.5 %
Selenium 4.6 %
Thiamin 5.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parmesan Fillets

View the full Parmesan Fillets Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parmesan Fillets

144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)

30 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (1.50 tsp)

27 calories of Flour, white, (0.06 cup)

13 calories of Yellow Cornmeal, (0.03 cup)

2 calories of Milk, nonfat, (0.03 cup)

2 calories of Egg white, large, (0.13 serving)

1 calories of Paprika, (0.13 tsp)


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