Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 227.5
Total Fat 19.2 g
Saturated Fat 8.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.3 g
Cholesterol 36.8 mg
Sodium 196.0 mg
Potassium 85.1 mg
Total Carbohydrate 6.6 g
Dietary Fiber 1.5 g
Sugars 0.6 g
Protein 8.4 g
Vitamin A 8.8 %
Vitamin B-12 4.9 %
Vitamin B-6 1.8 %
Vitamin C 2.1 %
Vitamin D 0.7 %
Vitamin E 17.9 %
Calcium 8.4 %
Copper 0.6 %
Folate 2.3 %
Iron 7.4 %
Magnesium 11.1 %
Manganese 0.1 %
Niacin 0.4 %
Pantothenic Acid 0.1 %
Phosphorus 7.0 %
Riboflavin 7.9 %
Selenium 2.8 %
Thiamin 0.8 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Lemon Cheesecake Bars

View the full Low Carb Lemon Cheesecake Bars Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Lemon Cheesecake Bars

109 calories of Low fat cream cheese, (47.17 grams)

80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)

34 calories of Butter, salted, (0.33 tbsp)

3 calories of Lemon-Lime Sugar Free Jello, (0.33 serving)

1 calories of Lemon juice, (0.33 tbsp)

0 calories of Splenda Packet (1 serving = 1 packet), (0.33 serving)

0 calories of Salt, (0.08 dash)


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