Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,760.5 | Total Fat | 134.0 g |
|---|---|
| Saturated Fat | 19.0 g |
| Polyunsaturated Fat | 34.0 g |
| Monounsaturated Fat | 79.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,411.0 mg |
| Potassium | 468.0 mg |
| Total Carbohydrate | 23.0 g |
| Dietary Fiber | 12.0 g |
| Sugars | 0.3 g |
| Protein | 18.0 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 39.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 97.0 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 81.0 % |
| Magnesium | 0.0 % |
| Manganese | 87.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carrot Salad - Korean Style
View the full Carrot Salad - Korean Style Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carrot Salad - Korean Style
720 calories of Olive Oil, Kirkland, Extra Virgin Olive Oil, (6 tbsp)
573 calories of Seasame Seed, (100 gram(s))
350 calories of Carrot, raw, (1000 gram(s))
53 calories of Onion, raw, (150 gram(s))
40 calories of apple cider vinegar, (2 cup)
25 calories of Garlic, raw, (0.25 gram(s))
0 calories of Tony Catchers Cajun Seasoning, (1 tsp)
Calories per serving of Carrot Salad - Korean Style
720 calories of Olive Oil, Kirkland, Extra Virgin Olive Oil, (6 tbsp)
573 calories of Seasame Seed, (100 gram(s))
350 calories of Carrot, raw, (1000 gram(s))
53 calories of Onion, raw, (150 gram(s))
40 calories of apple cider vinegar, (2 cup)
25 calories of Garlic, raw, (0.25 gram(s))
0 calories of Tony Catchers Cajun Seasoning, (1 tsp)
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