Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 394.2
Total Fat 26.9 g
Saturated Fat 10.9 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 11.5 g
Cholesterol 117.2 mg
Sodium 145.0 mg
Potassium 420.7 mg
Total Carbohydrate 3.9 g
Dietary Fiber 0.7 g
Sugars 0.5 g
Protein 32.3 g
Vitamin A 2.3 %
Vitamin B-12 11.6 %
Vitamin B-6 22.5 %
Vitamin C 2.7 %
Vitamin D 0.3 %
Vitamin E 1.6 %
Calcium 9.9 %
Copper 2.6 %
Folate 2.2 %
Iron 8.7 %
Magnesium 7.5 %
Manganese 0.7 %
Niacin 23.9 %
Pantothenic Acid 6.3 %
Phosphorus 30.7 %
Riboflavin 16.9 %
Selenium 59.4 %
Thiamin 53.6 %
Zinc 26.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scotch Eggs

View the full Scotch Eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scotch Eggs

337 calories of Ground Pork, (4 oz)

40 calories of Cheddar Cheese, (0.35 oz)

12 calories of Whole Wheat Flour, (0.03 cup)

4 calories of Chopped Yellow Onion, (11 gram(s))


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