Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 315.3
Total Fat 22.0 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 81.1 mg
Potassium 40.5 mg
Total Carbohydrate 27.4 g
Dietary Fiber 3.5 g
Sugars 17.2 g
Protein 6.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 5.7 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.9 %
Copper 0.3 %
Folate 0.3 %
Iron 11.2 %
Magnesium 0.3 %
Manganese 0.4 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Raw Vanilla Bean Cheesecake

View the full Raw Vanilla Bean Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Raw Vanilla Bean Cheesecake

140 calories of Nuts: Cashew Nuts, Raw (1 oz) (2.4oz = 1/2c), (0.90 oz)

45 calories of Agave, (0.75 tbsp)

42 calories of Raw almond, (0.05 cup)

40 calories of pecan halves, raw, (0.05 cup)

17 calories of Coconut, desicated unsweetened, (0.03 cup)

15 calories of Coconut Oil, (0.38 1tsp)

14 calories of Sun Maid, California Chopped Dates, (0.03 cup)

3 calories of Lemon juice, (0.05 cup)

0 calories of Lemon Peel, (0.06 tbsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of Salt, (0.03 tsp)


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