Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 237.6
Total Fat 15.4 g
Saturated Fat 7.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.9 g
Cholesterol 223.8 mg
Sodium 305.7 mg
Potassium 107.3 mg
Total Carbohydrate 6.4 g
Dietary Fiber 1.6 g
Sugars 1.4 g
Protein 17.6 g
Vitamin A 21.2 %
Vitamin B-12 9.3 %
Vitamin B-6 4.3 %
Vitamin C 1.6 %
Vitamin D 9.4 %
Vitamin E 1.1 %
Calcium 5.1 %
Copper 0.2 %
Folate 6.5 %
Iron 5.7 %
Magnesium 0.6 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 1.0 %
Phosphorus 12.2 %
Riboflavin 12.5 %
Selenium 1.0 %
Thiamin 0.5 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Enchiladas with LC Crepes

View the full Chicken Enchiladas with LC Crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Enchiladas with LC Crepes

68 calories of Egg, fresh, whole, raw, (0.94 large)

54 calories of Cream Cheese, (0.56 oz)

38 calories of Chicken breast, poached, (1.25 oz)

35 calories of Sour Cream, (0.06 cup)

19 calories of Cheese - 2% - 4 Cheese Mexican - Shredded - Kroger, (0.06 cup)

11 calories of Coconut Flour, (0.38 tbsp)

6 calories of La Victoria Enchilada Sauce, (0.08 cup)

5 calories of Bob's Red Mill Oat Flour, (0.01 cup)

4 calories of 1 med yellow onion, (0.09 serving)


No nutrition or calorie comments found.