Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 362.4
Total Fat 24.6 g
Saturated Fat 4.5 g
Polyunsaturated Fat 8.3 g
Monounsaturated Fat 9.5 g
Cholesterol 135.0 mg
Sodium 853.7 mg
Potassium 60.2 mg
Total Carbohydrate 7.0 g
Dietary Fiber 0.3 g
Sugars 2.2 g
Protein 29.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 9.3 %
Vitamin C 7.8 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 2.8 %
Copper 2.5 %
Folate 0.1 %
Iron 10.4 %
Magnesium 1.1 %
Manganese 12.6 %
Niacin 0.5 %
Pantothenic Acid 0.9 %
Phosphorus 2.3 %
Riboflavin 1.0 %
Selenium 3.0 %
Thiamin 2.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir Fry Teriyaki Chicken Thigh

View the full Stir Fry Teriyaki Chicken Thigh Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir Fry Teriyaki Chicken Thigh

195 calories of Kirkwood boneless skinless Chicken Thighs, (6 oz)

130 calories of Smart Balance Blend of vegetables oils (Soybean, Canola & Olive), (1 tbsp)

22 calories of Garlic, (5 clove)

15 calories of Kikkoman Teriyaki Marinade & Sauce, (1 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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