Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 157.6
Total Fat 7.0 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.8 g
Cholesterol 21.7 mg
Sodium 127.8 mg
Potassium 480.2 mg
Total Carbohydrate 20.1 g
Dietary Fiber 2.0 g
Sugars 2.9 g
Protein 8.1 g
Vitamin A 4.3 %
Vitamin B-12 2.6 %
Vitamin B-6 0.7 %
Vitamin C 28.8 %
Vitamin D 2.7 %
Vitamin E 0.3 %
Calcium 17.4 %
Copper 2.8 %
Folate 0.9 %
Iron 4.6 %
Magnesium 5.2 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 9.7 %
Riboflavin 4.2 %
Selenium 3.7 %
Thiamin 0.3 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lighter Scalloped potatoes

View the full Lighter Scalloped potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lighter Scalloped potatoes

76 calories of Cheddar Cheese, (0.67 oz)

64 calories of potatoe, yukon gold, (3.33 oz)

12 calories of Whole Milk / Vitamin D, (0.08 cup)

5 calories of Bob's Red Mill Organic Unbleached White Flour, (0.01 cup)


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