Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 177.8
Total Fat 8.9 g
Saturated Fat 3.9 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.8 g
Cholesterol 46.3 mg
Sodium 157.4 mg
Potassium 139.1 mg
Total Carbohydrate 20.2 g
Dietary Fiber 1.3 g
Sugars 3.0 g
Protein 5.0 g
Vitamin A 5.1 %
Vitamin B-12 1.5 %
Vitamin B-6 8.3 %
Vitamin C 3.4 %
Vitamin D 0.5 %
Vitamin E 1.2 %
Calcium 5.2 %
Copper 5.6 %
Folate 10.6 %
Iron 7.6 %
Magnesium 4.4 %
Manganese 14.1 %
Niacin 6.2 %
Pantothenic Acid 1.6 %
Phosphorus 6.7 %
Riboflavin 9.2 %
Selenium 10.0 %
Thiamin 10.9 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread (made with Cream Cheese)

View the full Banana Bread (made with Cream Cheese) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread (made with Cream Cheese)

64 calories of Flour, white, (0.14 cup)

33 calories of Low fat cream cheese, (14.13 grams)

33 calories of Butter, salted, (0.02 cup)

23 calories of Walnuts, (0.03 cup, chopped)

20 calories of Banana, fresh, (0.19 medium (7" to 7-7/8" long))

12 calories of Grade A Extra Large White Eggs, (0.13 serving)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Baking Soda, (0.03 tsp)


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