Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 467.4
Total Fat 13.3 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.5 g
Cholesterol 16.3 mg
Sodium 299.0 mg
Potassium 98.9 mg
Total Carbohydrate 73.9 g
Dietary Fiber 4.5 g
Sugars 8.3 g
Protein 15.6 g
Vitamin A 26.6 %
Vitamin B-12 4.7 %
Vitamin B-6 2.4 %
Vitamin C 66.7 %
Vitamin D 3.1 %
Vitamin E 0.3 %
Calcium 16.0 %
Copper 0.7 %
Folate 45.7 %
Iron 19.1 %
Magnesium 2.4 %
Manganese 1.4 %
Niacin 23.0 %
Pantothenic Acid 2.2 %
Phosphorus 9.8 %
Riboflavin 28.8 %
Selenium 3.7 %
Thiamin 54.4 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Pepper Alfredo

View the full Roasted Red Pepper Alfredo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Pepper Alfredo

300 calories of Barilla Linguine, (3 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

41 calories of Half and Half Cream, (0.13 cup)

21 calories of Parmesan Cheese, shredded, (1 tbsp)

19 calories of Trader Joe's Fire Roasted Red Peppers, (0.38 cup)

16 calories of Chopped Yellow Onion, (40 gram(s))

11 calories of Milk, nonfat, (0.13 cup)

2 calories of Garlic, (0.50 clove)


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